A few years ago I had the opportunity to travel to Newfoundland and then St. Pierre & Miquelon with a friend for about a week. We spent a long weekend in St. Pierre & Miquelon just to check it out and officially say we had been to France.
In case you aren’t familiar, St. Pierre & Miquelon is just off the cost of Newfoundland, Canada, but is a French territory. The communities speak French, have divine French pastries and use the Euro as currency. It is indeed a tiny piece of France!
The islands are small and don’t offer a lot of tourist attractions, but we did manage to fill our time for three days. From hiking the trail to the top of a large hill to look out over the colourful community of St. Pierre, to a ferry ride and day tour of Miquelon and Langlade where we visited very friendly ‘wild’ horses.
My primary tip if you are planning to visit … make dinner reservations every single day. If you just arrive at one of the handful of restaurants, you will be disappointed as they require reservations. Also keep in mind that dinner starts at 8 or 9pm, as per the usual in France.
It’s a unique little spot in the middle of the Atlantic Ocean. If you love French culture and cuisine, this might just be the place for you to visit.